Delicious and Healthy Farfalle Primavera

Delicious and Healthy Farfalle Primavera

A delicious meal that takes needs only 5 minutes of prep time! This Farfalle Primavera is a healthy and hearty meal that is perfect for using up some of those extra vegetables in your fridge. I came up with this recipe as a way to 

Savory Goat Cheese Mushroom Palmiers

Savory Goat Cheese Mushroom Palmiers

These simple appetizers are bursting with flavour. The tangy soft goat cheese is beautifully complimented by the woodsy mushrooms and lively fresh thyme. Wrapped up in buttery golden puff pastry, you’ll find it hard to only eat a few. I love hosting my friends and 

Roasted Garlic Smash Potatoes

Roasted Garlic Smash Potatoes

These Roasted Garlic Smash Potatoes have the qualities of a french fry, but are made with the ease of a skin on roasted potato. I created these delicious Roasted Garlic Smash Potatoes in an effort to switch things up one day. My go to recipe 

Creamy Guacamole with Lemon and Lime

Creamy Guacamole with Lemon and Lime

This Guacamole with Lemon and Lime uses perfectly ripe creamy avocadoes that are beautifully complimented by cumin, chili, fresh cilantro and citrus. Guacamole is one of those universally appealing dishes. It is an avocado based dip that first originated in Mexico but has since become 

Crimini, Shiitake, and Oyster Mushroom Pizza

Crimini, Shiitake, and Oyster Mushroom Pizza

If you like mushrooms this Crimini, Shiitake and Oyster Mushroom pizza is for you! This Crimini, Shiitake, and Oyster Mushroom pizza is made in the Neopolitan style. Neopolitan pizza is characterized by an extremely thin base and a soft pillowy crust. Traditionally they are baked 

Puff Pastry with Brie and Fig Jam Appetizer

Puff Pastry with Brie and Fig Jam Appetizer

This Puff Pastry with Brie and Fig Jam Appetizer is bursting with flavour and the perfect addition to your next party or gathering! I love hosting and creating fun and flavourful bites to serve my friends and family. This delicious Puff Pastry with Brie and 

Pesto Pizza with Olives, Feta, and Sundried Tomatoes

Pesto Pizza with Olives, Feta, and Sundried Tomatoes

This Pesto Pizza with Olives, Feta and Sundried Tomatoes is fresh, bright, and delicious! In my opinion, the best pizza can be found in and around Napoli (Naples) which is the birthplace of Neopolitan style pizza. Neopolitan pizza is characterized by an extremely thin base 

Flavourful Olive Tapenade Appetizer

Flavourful Olive Tapenade Appetizer

These small Olive Tapenade Appetizers are bursting with flavour from olives and sundried tomatoes. I love olives. Salty, briny, and flavourful, they are the perfect accompaniment to cheese, bread, pasta, and charcuterie. This appetizer is inspired by Italian flavours, but these delicious little stone fruit 

Caprese Sandwich with Pesto

Caprese Sandwich with Pesto

This amazing Caprese Sandwich with Pesto can be prepared in only 5 minutes! The best Caprese salad I’ve ever had was at a restaurant in Sorrento on the Amalfi Coast of Italy. They served a giant ball of fresh Buffalo Mozzarella surrounded by chopped tomatoes, 

Roasted Crispy Cauliflower Tacos

Roasted Crispy Cauliflower Tacos

These Roasted Crispy Cauliflower Tacos combine caramelized cauliflower, pickled onions and creamy cilantro yogurt! Who doesn’t love tacos? Layers of delicious flavour, all wrapped up in a soft tortilla shell: perfection! Love of tacos seems to be a universal truth, but that love is divided 

Chickpea Feta Salad with Tahini Lemon Dressing

Chickpea Feta Salad with Tahini Lemon Dressing

This satisfying Chickpea Feta Salad recipe was inspired by one of my favourite dishes from a local coffee shop. Not only is this salad healthy and delicious, it’s incredibly hearty and can easily be eaten as a main for lunch. The chopped salad is delicious 

Easy Avocado Toast with Fried Egg and Mushrooms

Easy Avocado Toast with Fried Egg and Mushrooms

This Easy Avocado Toast recipe takes the prolific avocado toast to another level. The combination of creamy avocado, savoury woody mushrooms, and indulgent fried egg, all on top of nutty whole wheat bread, gives you the kind of satisfying bite normally only found in a